We have two letting bedrooms - a double and a twin - and prices range from £35 to £40 per person.
Dinner is available on request from our professionally trained cook, Linda Mackay. Our policy is to use home-grown or locally sourced produce whenever possible. Sample menus can be found below, and a typical 3 course dinner costs £20, including coffee.
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Sample menus:
(1)
Roasted tomato soup with basil
Rack of lamb with herbcrust & seasonal vegetables
Lemon mousse
Coffee
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(2)
Salmon fish cakes with chilli jam
Roast tenderloin of pork with grain mustard sauce & seasonal vegetables
Raspberry tart
Coffee
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*(Vegetarian menu available on request)
*(Packed lunches available on request)
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